Chocolate Crunch Banana Nice Cream
A healthy dessert idea that comes together in less than 5 minutes!
Gluten Free & Dairy Free. Contains Nuts. Minimal Ingredients.
Starting off this post with a HEALTHY EASY TIP: Freeze. Your. Bananas.
I don’t know about you, but there are many times where I only end up using half of a banana for something (as part of banana pb toast, a yogurt bowl, pre-workout snack, etc)… and instead of throwing out the other half, I FREEZE IT!
Why? Frozen bananas can come in handy in MANY ways.
For starters, it’s especially helpful for smoothies, because it adds natural sweetness and helps any smoothie reach the perfect creamy & thick consistency.
However, you can also use your frozen bananas to whip up one of my favorite easy desserts: BANANA NICE CREAM.
This is a slightly healthier take on homemade ice cream because bananas …
contain prebiotic fibers … which nourish healthy gut bacteria
are packed with potassium, vitamin C, B6 and antioxidants
So, the other day, when I had my brother over for dinner I decided to whip up this delicious banana nice cream with a crunchy chocolatey topping that turned out DIVINE. The ingredient list & recipe is below!